|
KMID : 0380620050370040584
|
|
Korean Journal of Food Science and Technology
2005 Volume.37 No. 4 p.584 ~ p.589
|
|
|
Engineering/Processing/Sensory Evaluation : Synthesis of Diacylglycerol-Enriched Functional Lipid Containing DHA by Lipase-Catalyzed in Solvent-Free System
|
|
김남숙/Kim NS
이기택/Lee KT
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
structured Lipids, interesterification, glycerolysis, algae oil
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|